Although there are many sources of copycat recipes for all kinds of restaurant-food recipes, I stumbled upon a listing for a book with copycat recipes of something I would not have expected: beer. Of course, I'm not a beer drinker, anyway - I like to cook with it, not drink it, but I figured this may be of interested to somebody on the forum.
Clone Brews says it has recipes that will allow home brewers to make copycat versions of 200 commercial brands of beer, including things like Anchor Steam, Bass and Dos Equis.
Apparently, the first edition of the book (with 150 recipes) came out around 1998 and this second edition was 2010, so it has been out there a while, but it's the first I've seen anything like it (again, of course, I wouldn't have been looking for it, either), but if any of you do make your own beer, maybe this could be something handy for you.
Clone Brews says it has recipes that will allow home brewers to make copycat versions of 200 commercial brands of beer, including things like Anchor Steam, Bass and Dos Equis.
Apparently, the first edition of the book (with 150 recipes) came out around 1998 and this second edition was 2010, so it has been out there a while, but it's the first I've seen anything like it (again, of course, I wouldn't have been looking for it, either), but if any of you do make your own beer, maybe this could be something handy for you.
If blueberry muffins have blueberries in them, what do vegan muffins have?