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08-23-2013, 09:20 AM
Re: (...)
What's on the menu today for everyone??
I have leftovers - refrigerator frittata (Jack Daniels steak, grilled potatoes & onions, etc.) and a Hen of the Woods mushroom pizza.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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We are grilling rib-eyes and some great local corn.
Maryann
"Drink your tea slowly and reverently..."
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Linguine with shrimp and basil sundried tomato butter. Probably a salad too.
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I'm making chipotle chicken burgers, but without the buns. Trixxee, is that a Cuisine recipe? Sounds tasty.
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Beans and Sausage for us. Steph has been requesting it. It is a cooler/cloudy day today. Should work out well.
Erin
Mom to three wonderful 7th graders!
The time is flying by.
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Quote:
I'm making chipotle chicken burgers, but without the buns. Trixxee, is that a Cuisine recipe? Sounds tasty.
I'm not sure if you are toying with me or not, Blane! LOL. You made it last week or the week before for lunch. Carylanne loved it.
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Jeez! Trixxee, I'm such an airhead.
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Oh Man, Blane has completely joined my 'FORGETFUL' Club.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Welcome to the club, Blane!
PJ
PJ