Wednesday's Dinner, 11/6/13??
#11
  Re: (...)
What's on the menu for everyone today??

Chicken wings and fries for us.

Went to the movies last night - Last Vegas. I haven't laughed so hard in a long time!! The humor is so all of us and we've either done or said almost everything in that movie!! (Or, maybe wished we had............... )
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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#12
  Re: Wednesday's Dinner, 11/6/13?? by cjs (What's on the menu f...)
We have leftover chicken, so I'm thinking of doing a stir-fry with a side of rice, but that could change...
Maryann

"Drink your tea slowly and reverently..."
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#13
  Re: Re: Wednesday's Dinner, 11/6/13?? by Mare749 (We have leftover chi...)
Looking thru old C@H - I'm going to make the Honey-Lime ChickenWings from issue #36, Oct. 2002. They sure look yummy!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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#14
  Re: Re: Wednesday's Dinner, 11/6/13?? by cjs (Looking thru old [ur...)
Cleaning out the fridge... looks like pizza!
"Time you enjoy wasting is not wasted time."
Laura
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#15
  Re: Re: Wednesday's Dinner, 11/6/13?? by luvnit (Cleaning out the fri...)
I am smoking a small 4lb flat cut brisket. It's the oddest darn shape I've ever seen.

With it will be potatoes fried in duck fat and a salad of various greens
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#16
  Re: Re: Wednesday's Dinner, 11/6/13?? by DFen911 (I am smoking a small...)
Quote:

potatoes fried in duck fat



We keep looking for ducks to buy. Last one we saw was frozen, freezer burnt, and $8.99 lb. Sure wish you lived closer,
Practice safe lunch. Use a condiment.
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#17
  Re: Re: Wednesday's Dinner, 11/6/13?? by Lorraine ( [blockquote]Quote:[...)
Quesadillas here. Very simple.
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#18
  Re: Re: Wednesday's Dinner, 11/6/13?? by Trixxee (Quesadillas here. V...)
Chicken cutlets tonight. Very very simple.
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#19
  Re: Re: Wednesday's Dinner, 11/6/13?? by Lorraine ( [blockquote]Quote:[...)
I feel your pain Lorraine! I saw a tiny little duck in the freezer at a store the other day . . . $19!

Tonight is pizza. I found some beautiful Italian bulk sausage the other day so that was the inspiration.
You only live once . . . but if you do it right once should be enough!
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#20
  Re: Re: Wednesday's Dinner, 11/6/13?? by Harborwitch (I feel your pain Lor...)
Wow, are these wings ever good!!! (Sorry Jody, I'm going to make you hungry again.... )

C@H Issue # 35, Oct. 2002
Honey-Lime Chicken Wings


[Image: Nov6Honey-LimeChickenWings_zpse72c7db0.jpg]
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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