I just thought that a rye dinner roll would be the "bomb" with the pork & kraut dinner so I did a bit of browsing. Due to our space limitations I wanted something that I could toss in the bread machine (no room for the KA & crock pot).
Rye Dinner Rolls for the bread machine
1 cup warm water
1 tbs olive oil
1 beaten egg
1 tsp salt
1/4 c sugar
2 1/2 c bread flour
3/4 c dark rye flour
3 tsp instant yeast
1/2 tsp onion powder
1 tsp caraway seeds (optional)
Put ingredients into the bread machine in the order recommended. Process on the dough program. Turn out onto floured board - shape into rolls and place in a greased pan, cover and rise until doubled. Bake in a 350 oven until rolls are browned. Remove from oven and brush tops with soft butter (about 1/2 TBS) These are foolproof!
Rye Dinner Rolls for the bread machine
1 cup warm water
1 tbs olive oil
1 beaten egg
1 tsp salt
1/4 c sugar
2 1/2 c bread flour
3/4 c dark rye flour
3 tsp instant yeast
1/2 tsp onion powder
1 tsp caraway seeds (optional)
Put ingredients into the bread machine in the order recommended. Process on the dough program. Turn out onto floured board - shape into rolls and place in a greased pan, cover and rise until doubled. Bake in a 350 oven until rolls are browned. Remove from oven and brush tops with soft butter (about 1/2 TBS) These are foolproof!
You only live once . . . but if you do it right once should be enough!