Wenesday's Dinner, 10/22/14??
#11
  Re: (...)
What's on the menu for everyone today??

We're going on a dinner cruse on The Showboat Branson Belle - going to be fun!!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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#12
  Re: Wenesday's Dinner, 10/22/14?? by cjs (What's on the menu f...)
I got roped into hosting another horse racing contest which just so happens to coincide with dinner so I'm taking the easy way out. These drumsticks, and TJ's frozen fried rice.

http://www.fortheloveofcooking.net/2013/...ticks.html
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#13
  Re: Re: Wenesday's Dinner, 10/22/14?? by Trixxee (I got roped into hos...)
Egg Foo Yung and pork fried rice.

ETA: I changed my mind, dinner is now chili con carne.
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#14
  Re: Re: Wenesday's Dinner, 10/22/14?? by losblanos1 (Egg Foo Yung and por...)
We'll just heat up some l/os tonight.
Maryann

"Drink your tea slowly and reverently..."
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#15
  Re: Re: Wenesday's Dinner, 10/22/14?? by Mare749 (We'll just heat up s...)
Ricotta and chive hotcakes... YUMMMM serve with salmon swirles and a bit of caviar???? also a bit of sour cream.

I will add a bit of a salad -----for me!!

The ricotta is homemade per Ina's recipe. We do not have any thing close to a good ricotta in the markets. This is a GREAT recipe for ricotta if you are interested. Check it out!!!
"Never eat more than you can lift" Miss Piggy
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#16
  Re: Re: Wenesday's Dinner, 10/22/14?? by Roxanne 21 (Ricotta and chive ho...)
Everyone to Roxanne's!! That sounds so good!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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#17
  Re: Re: Wenesday's Dinner, 10/22/14?? by cjs (Everyone to Roxanne'...)
That really does sound good, Roxanne. I have a recipe for ricotta, but could you post the recipe for the pancakes? Please and thank you!
Maryann

"Drink your tea slowly and reverently..."
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#18
  Re: Re: Wenesday's Dinner, 10/22/14?? by Mare749 (That really does sou...)
Yes, Roxanne, please post the recipe for the pancakes. They sound delicious!

Tonight we're having patty melts. My contribution to a healthy diet is cut carrots, bell pepper and jicama. I could do worse!
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#19
  Re: Re: Wenesday's Dinner, 10/22/14?? by karyn (Yes, Roxanne, please...)
Tonight, everybody was all over the place, so I made a pot of marinara, added some cooked Italian sausage, and let it simmer until everyone was heading home. Spaghetti night was an obvious choice tonight.

Hunting season is always challenging! I can't count on what time everybody will get home! Three deer in three days is making me jumpy! All were killed at the edge of dark! Which adds another hour or two to find it and/or process it! HOW DO YOU PLAN FOR THAT??!?!? LOL!
Daphne
Keep your mind wide open.
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#20
  Re: Re: Wenesday's Dinner, 10/22/14?? by Gourmet_Mom (Tonight, everybody w...)
Clean out the freezer? I'm sorry, I couldn't resist . . . venison envy.

I'm going to my room . . .

BTW - the spaghetti sounds wonderful. I have Italian sausage . . . tomorrow!
You only live once . . . but if you do it right once should be enough!
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