A few days ago, my mom encountered (she doesn't remember where - either Food Network or the Internet) a crazy-sounding idea.
Mash together a large, very ripe banana, two eggs and a pinch of baking powder then cook the mixture as pancakes on a griddle and serve with butter and syrup. That's it. No flour or anything else, unless you happen to feel like adding a little cinnamon, or the like, for additional flavour.
Well, she decided to try this for breakfast, yesterday, and it really worked! They may not have been quite as fluffy as the best buttermilk pancakes, but they were delicious and well worth making again. Amazing!
Mash together a large, very ripe banana, two eggs and a pinch of baking powder then cook the mixture as pancakes on a griddle and serve with butter and syrup. That's it. No flour or anything else, unless you happen to feel like adding a little cinnamon, or the like, for additional flavour.
Well, she decided to try this for breakfast, yesterday, and it really worked! They may not have been quite as fluffy as the best buttermilk pancakes, but they were delicious and well worth making again. Amazing!
If blueberry muffins have blueberries in them, what do vegan muffins have?