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02-05-2015, 07:34 AM
Re: (...)
What's on the menu for today??
We're having frog legs with rice dish and asparagus. Been a long time!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Sounds fun, Jean! We're having chili dogs, and I think I may try this
Cauliflower Potato Salad as a side.
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If it stops raining, I'm going to grill up some coconut marinaded chicken skewers. If it is raining, Swedish pancakes w/ blueberry sauce.
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I just don't really know. Have to take Charlie to the beauty shop, so while he is in there I will probably peruse the little grocery store that is nearby. Really need some inspiration today.
Maryann
"Drink your tea slowly and reverently..."
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Tony is still gone so Michael got to pick dinner. Surprise, surprise, he asked for rotissiere chicken and plain steamed rice. I'll swap out my rice for a baked potato with butter, sour cream and chives.
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Quiche Lorraine with an avocado salad.
Just something simple but we enjoy!!
BTW IT'S MY BIRTHDAY!!!!!!!!!!!
"Never eat more than you can lift" Miss Piggy
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Well hell, Roxanne - why didn't I know this??????
Because my list is in the darn storage unit in Port Angeles, Washington!!!!!!!!!!!!!!!!!!!!
Happy Birthday, lady!!
Our dinner was outstanding!! I doctored the aioli that I was going to make and it was wonderful with the frog legs. I think I'll do a review thread.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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We wound up doing leftovers.
Daphne
Keep your mind wide open.