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08-29-2015, 09:34 AM
Re: (...)
What's on the menu for today??
Rain, rain, rain here - it's a good thing this time!!
I have lots of leftovers from last night's dinner, so not sure what direction to go right now. But, I did take out a pizza dough ball before I went to bed.
I've been planning all week to go see Meryl Streep's new movie - Jazzie something. darn, it's no longer playing here in town.
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I don't have a clue. Ashley has been out of town this last week, but she is back now. I tasked her to find an idea for dinner.
Daphne
Keep your mind wide open.
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CA chose dinner today, fried chicken with potato salad. Not exactly rain food.
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Either beer can chicken or meatloaf. Whichever one we don't have today we'll have tomorrow, and that will give us plenty of options for leftovers for the school week.
I already see a patty melt type of sandwich in our future with sliced meatloaf.
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Quote:
Either beer can chicken or meatloaf.
Or split the difference: beer-can meatloaf? LOL!
If blueberry muffins have blueberries in them, what do vegan muffins have?
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I just saw a pizza on Noble Pig's newsletter - Dill Pickle and Hot Pastrami Deli Pizza and bells went off in my mind.
I have a couple brats left and I have B&B pickles - think I'll adapt to another 'deli pizza' direction. I'm almost drooling over this one.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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Quote:
[blockquote]Quote:
Either beer can chicken or meatloaf.
Or split the difference: beer-can meatloaf? LOL!
[/blockquote]
Well you did give me an idea. I bet slices of leftover meatloaf grilled would be good!
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there you go.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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My sister-in-law needed to have a weekend away, so she went home to New York for a long weekend. So, Ron and I are spending the weekend with his parents. We'll take them out for dinner tonight and maybe a walk around the park or mall.
They like to go out for Italian food, so probably Buca di Peppo.
Maryann
"Drink your tea slowly and reverently..."
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Hope they are up to it and have a great time!!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
