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08-28-2016, 08:03 AM
Re: (...)
What's on the menu for everyone??
I'm craving chocolate.....
Have no idea what we'll have, but since I have a little shallot and bacon left, our snack will probably be a repeat 'crustless quiche' - they sure were good. (we should eat out of the freezer, that's for sure!)
-
Had to come back to add what the first thing I saw on my newsletters this a.m after admitting I'm craving chocolate...................Good Lord!!
![[Image: Cinnamon-Sugar-Nutella-Quesadilla-1-600x...1sg6av.jpg]](http://i3.photobucket.com/albums/y72/cjdacook/Cinnamon-Sugar-Nutella-Quesadilla-1-600x900_zpspm1sg6av.jpg)
Cinnamon Sugar Nutella Quesadilla.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Wow, looks decadent. Is that what you are making?
I'm going to make Jean's pizza that I didn't get to make yesterday because we got invited out again. So, today for sure. Chopped salad on the side. Might have to put a few pieces of chicken on the grill for Ron.
Maryann
"Drink your tea slowly and reverently..."
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Oh God, NO!!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Uh oh.
What did I do?
If it's about the pieces of chicken, he said never mind.
Maryann
"Drink your tea slowly and reverently..."
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I meant no way would I make that!!!
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Tonight we are having a grilled shrimp cobb salad. I forgot to pick up a loaf of fresh french bread to make garlic bread out of though. Oh well, lord knows we can definitely do without the bread.
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We ended up being good and emptying a spot in the freezer - we brought a great doggy bag home from the fish shack a couple weeks ago....
![[Image: aug202720001_zpsg59y3omg.jpg]](http://i3.photobucket.com/albums/y72/cjdacook/2016%20COOKING/aug202720001_zpsg59y3omg.jpg)
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Sorry I've been AWOL! It's been a busy week that was preceded by a super busy weekend.
Hopefully things will settle down. Tonight, we're having grilled fish tacos for dinner. They've been marinating in a rub as I prepped food for the week. Since back to school night is over, I should be more present around here.
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As we were nibbling on our fish leftovers, I thought why the heck didn't I make fish tacos.....darn.
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What a miss that was, Jean! That would have been really good! William is in love with them, especially when they have sea bass on the menu.
Oh, I remember how much there was to do with open house, Karyn! I'm glad it's behind you!
We are having another shrimp boil. I had work yesterday and napped this afternoon to regroup. So this was easy. I didn't get to do any prep for next week, but that's okay. We will have leftovers tomorrow night, and we will be on the road Tuesday for a check up at Duke. And we've decided that if we are in town after 5, we may start having a nice dinner out a night or two a week.
Daphne
Keep your mind wide open.
![[Image: Cinnamon-Sugar-Nutella-Quesadilla-1-600x...1sg6av.jpg]](http://s3.photobucket.com/user/cjdacook/media/Cinnamon-Sugar-Nutella-Quesadilla-1-600x900_zpspm1sg6av.jpg.html)
![[Image: aug202720001_zpsg59y3omg.jpg]](http://s3.photobucket.com/user/cjdacook/media/2016%20COOKING/aug202720001_zpsg59y3omg.jpg.html)