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10-23-2006, 01:40 PM
Re: (...)
Hello,
I made this chili yesterday. I loved it. My b/f would prefer ground beef instead of diced chuck but he did say that it was really really good. I did put in pretty large pieces so maybe that was my mistake.
I loved the flavor especially after I put in masa harina.
The only thing according to the recipe it only cookes for about one hour. I cooked mine for 3 hours or so.
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You guys are killing me!!!! I can't wait to get my book!!
Loving every moment of my life!!
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Thanks for the review, piano226, I'm planning on making this recipe this week!
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Hang on there, Angelea, Roxanne, and BillyJ!!!
Thanks piano - can't decide what's to be the next one in our house....
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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I checked my order. I ordered it Sept 26th - 4 weeks is tomorrow. I should be receiving it any day. I am ready for it.
Erin
Mom to three wonderful 7th graders!
The time is flying by.
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I'm thumbing through the book now. I turn a page and say, 'That's what I'm make next time'. Then I turn another page and say, 'No, that's what I'll make'...and it goes on and on.
Piano, I would have never thought to add It. sausage to chili. That sounds very interesting.
Jan
Please spay and neuter your pets.