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Does the 3-Cheese Potato Gratin re-heat well?
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Does the 3-Cheese Potato Gratin re-heat well?
Ron Offline
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#8
12-18-2006, 02:00 PM   Re: (...)
Does the 3-Cheese Potato Gratin re-heat well?
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Roxanne 21 Offline
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#9
12-18-2006, 02:53 PM   Re: Does the 3-Cheese Potato Gratin re-heat well? by Ron (Does the 3-Cheese Po...)
WELCOME ron!!! Absolutely does reheat well---and even better the next day after the flavors have more time to in fuse!! Just heat through so that the ingredients are hot!! That was a GREAT recipe---and look at those calories----YUMMMMM!!!! Obviously, I don't make this often but it is alwasy a treat!!!

Please do visit us again---
"Never eat more than you can lift" Miss Piggy
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Ron Offline
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#10
12-26-2006, 04:52 PM   Re: Re: Does the 3-Cheese Potato Gratin re-heat well? by Roxanne 21 (WELCOME ron!!! A...)
This was the best gratin I've ever made, both when fresh and when re-heated. I did go a bit heavier on the cheese because I like gratins on the cheesy side.
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Half_Baked Offline
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#11
12-26-2006, 05:21 PM   Re: Re: Does the 3-Cheese Potato Gratin re-heat well? by Ron (This was the best gr...)
There can never be too much cheese! Welcome, Ron!
Jan

Please spay and neuter your pets.
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cjs Offline
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#12
12-26-2006, 05:25 PM   Re: Re: Does the 3-Cheese Potato Gratin re-heat well? by Half_Baked (There can never be t...)
cheese is our friend...
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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Half_Baked Offline
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#13
12-26-2006, 05:32 PM   Re: Re: Does the 3-Cheese Potato Gratin re-heat well? by cjs (cheese is our friend...)
My dr disagrees but what does she know?
Jan

Please spay and neuter your pets.
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lxxf Offline
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#14
12-26-2006, 09:08 PM   Re: Does the 3-Cheese Potato Gratin re-heat well? by Ron (Does the 3-Cheese Po...)
I've just been asked to bring a starch to a New Year's Eve party. Thanks in advance.
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