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08-08-2007, 11:21 PM
Re: (...)
Anyone notice on the C&H home page they posted a new magazine cover for the October issue. Must mean some of you lucky early ones will get it soon. Looks really good - Grilled pork tenderloin of some sort. YUMMY!
Erin
Mom to three wonderful 7th graders!
The time is flying by.
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I was going to comment on that as well--but I didn't wanna WHINE again---
Sure looks good, huh??
"Never eat more than you can lift" Miss Piggy
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Oh go ahead Roxanne - you look good in 'whine'
I was just thinking (hoping) it was about time for a new issue to tempt us.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Has anyone looked at the recipe for Newburg Pot Pie? Can't wait to get my issue.
Practice safe lunch. Use a condiment.
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yes Lorraine, it's dog-eared!!! (...and it used puff pastry rather than pie crust for topping....
)
If you don't get your issue soon, I'll type it in. Hey, how about this one for the next dinner????
Sharon's is due Monday - but, Tuesday will be the time to choose again.....
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Sounds good to me, Jean. After looking through the new issue again, I ended up marking 4 recipes to try! This issue is a lot better than I thought at first glance.
Maryann
Maryann
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I got my issue yesterday. I have chosen a couple to try soon, one of the Chicken & Dumplings and the Pork Tenderloin. I'm also looking at Sharon's Melon Sorbet from Monday's supper.
Don't wait too long to tell someone you love them.
Billy
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I'm game. It's one that everyone in the house will eat.
I saw that smirk about the pie crust. LOL
Practice safe lunch. Use a condiment.
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Count me in~ I know Picky will eat that!
PJ
PJ
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"I saw that smirk about the pie crust." - that's drool....
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com