Parmesan leek bread pudding!!!!
#4
  Re: (...)
Last night I made a roasted chicken dinner (so's I could have leftover bits for the dinner review TOMORROW!!!)

I wanted to serve something other than the usual potato side and decided to make this recipe that Jean posted a little while ago----

OHHH MYYY---this was wonderful.....easy, tasty and the perfect side as a carb/starch substitute. DH was even impressed--very similar to the parmesan/goat cheese croissant souffle I posted a while back.......will definitely make again. One of those dishes that you keep going back for just one more bite!!! YUMMM

I think I gained about 2 pounds with those extra bites----

Try it y'all---you will like it!!!
"Never eat more than you can lift" Miss Piggy
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#5
  Re: Parmesan leek bread pudding!!!! by Roxanne 21 (Last night I made a ...)
I just had to search for this. Recipe sounds right up my alley. Thank you to Jean for the recipe and to Roxanne for mentioning it today.
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#6
  Re: Re: Parmesan leek bread pudding!!!! by Trixxee (I just had to search...)
yeah, I know how the nibbling is - I used a square cutter for the dinner and naturally there were strips and such left.....try 5 lbs.!!!! I'm glad you liked it - and I hope you do, T.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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