Your Last Meal?
#11
  Re: (...)
You entered your name in a random drawing to be the first citizen to blast off in the “Ruby Rocket.” Destination: Mars! Lucky you, YOU WON!!! You will be eating freeze-dried space food for years. Before you fly off, however, you will be able to have your last meal on earth of absolutely anything you want, compliments of NASSA. Your meal can be gourmet, one food item or a meal that is a mish-mash of your favorite foods.

What would you choose as your last “earthling” meal?!

My last meal would be a mish-mash. In no particular order it would consist of New York cheesecake, Good-N-Plenty, chicken picatta, pistachio biscotti with a vintage Vin Santo for dipping, and decaf tea with a splash of lemon. (And if this actually was consumed, a case of Alk-a-Seltzer for the indigestion!!!)
Vive Bene! Spesso L'Amore! Di Risata Molto!

Buon Appetito!

Linda
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#12
  Re: Your Last Meal? by MUSICMAKER (You entered your nam...)
Boy that's tough, but I think my meal would go something like this:

Oysters on the Half Shell
[Image: oysters.jpg]

Scallop Pasta
[Image: MN5151.JPG]

Roasted Asparagus
[Image: 566919564_c0e1227b6d.jpg]

Fried Chicken
[Image: fried_chicken.jpg]

Flourless Choclate Cake
[Image: Flourless_chocolate_cake_sm.jpg]

I guess you caught me at a hungry moment

Of course, I would not eat it all, but a few bites of each would satisfy me.
"Time you enjoy wasting is not wasted time."
Laura
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#13
  Re: Re: Your Last Meal? by luvnit (Boy that's tough, bu...)
Laura, way to go!

My choices:

A hot dog on a toasted roll w/relish and mustard and maybe celery salt

Fried onion rings, no batter, just flour

A piece of rare/med rare prime rib and REAL au jus

A baked potato with real full fat sour cream

Haricot vert w/butter and fresh thyme

Fried clams



and maybe a piece of my chocolate flourless mousse cake, (I've made dozens of these and have never eatten any more than a taste)

PJ

Question: Laura, where do you get all your images? And, hell, I'd eat the whole thing!!!
PJ
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#14
  Re: Re: Your Last Meal? by pjcooks (Laura, way to go! [...)
PJ,

If I cook something myself I take my own photos and put them into PhotoBucket.com. I didn't actually cook these. I just Googled them and used the Instant UBB Code to put the image in my message.

You just:
1) Google an image
2) Right click on the image
3) Go to Properties
4) copy the http:// code
5) open the C@H Image tool and paste

You can see the Image tool to the right of the Instant Graemlins.
"Time you enjoy wasting is not wasted time."
Laura
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#15
  Re: Re: Your Last Meal? by luvnit (PJ,[br][br]If I cook...)
Mashed potatoes and home made gravy
Brussel sprouts - steamed with butter
BBQ'd Ribeye medium rare, must be very well seasoned
French fries with mayo
A bag of lays potato chips
Vodka gimlet to wash it all down

For dessert - one perfect chocolate covered strawberry

MmMmmMm
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#16
  Re: Re: Your Last Meal? by DFen911 (Mashed potatoes and ...)
I'd probably waste the last day wondering what I wanted....
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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#17
  Re: Re: Your Last Meal? by cjs (I'd probably waste t...)
Well, when I was young, and my mom wanted to make something special for me, she cooked two of my favourites: Beef Stroganoff and Scalloped Potatoes.

That would still work, but it would be difficult to choose between that and Kefta Tagine (a Moroccan, lamb-meatball stew) with Couscous and Harissa (a Moroccan hot sauce).
If blueberry muffins have blueberries in them, what do vegan muffins have?
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#18
  Re: Re: Your Last Meal? by labradors (Well, when I was you...)
My mom's pan fried chicken, lumpy mashed potatoes & gravy
Perfectly medium rare ribeye with sauted mushrooms
Grilled asparagus, just picked
My MIL's mostacolli & meatballs
NY style cheesecake
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#19
  Re: Re: Your Last Meal? by HomeCulinarian (My mom's pan fried c...)
Yellowfin tuna sashimi
Dragon roll

With a nice cold filtered sake

Strawberry pinenut salad

with prosecco


Porterhouse, medium rare
Baked Sweettater with everything that kills you on it!
Roasted asparagus tips

With Penfolds Grange, 2001 or 2004



Creme Brulee for dessert with a port

then a real nice XO Cognac and a cigar after that!
Chef de Cuisine
The Cowboy and The Rose Catering

USMC Sgt 1979-1985
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#20
  Re: Re: Your Last Meal? by luvnit (PJ,[br][br]If I cook...)
Thank you, Laura, I'm still learning by trial and error!

PJ
PJ
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