We're not going to be around for Thanksgiving, but turkeys are so cheap right now, how can you not buy one? Picked up a 22# one earlier this week. 22# for Roy and me...
But, I butchered that sucker up and now I have MORE IN THE FREEZER!!! I made turkey stock from the scraps and carcass yesterday and today, I'm roasting one of the leg quarters with a little leftover dressing from last weekend and Roy is just dying for a baked potato with the Southwester Cranberry salsa, so won't have mashed tonite.
My kitchen is going to smell good again today! What are you all up to?
But, I butchered that sucker up and now I have MORE IN THE FREEZER!!! I made turkey stock from the scraps and carcass yesterday and today, I'm roasting one of the leg quarters with a little leftover dressing from last weekend and Roy is just dying for a baked potato with the Southwester Cranberry salsa, so won't have mashed tonite.
My kitchen is going to smell good again today! What are you all up to?
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com