12 jalapenos
1 C lump crabmeat
1/2 C fresh corn kernals
4 oz cream cheese, softened
2 oz goat cheese, softened
1/4 C scallions, chopped
juice of 1/2 lime
salt to taste
1/4 C crushed tortilla chips
1/4 t chili powder
Pre heat grill to med low
Cut off 1/3 of each jalapeno lengthwise and scrape out seeds and membranes, forming a canoe--leave stem on. Combine next seven ingredients well. Stuff each canoe with crab mixture--combine chips and chili powder and sprinkle on top.
Grill jalapenos, stuffing side up for 10 min or until charred, but still firm.
Happy birthday to your sister.
1 C lump crabmeat
1/2 C fresh corn kernals
4 oz cream cheese, softened
2 oz goat cheese, softened
1/4 C scallions, chopped
juice of 1/2 lime
salt to taste
1/4 C crushed tortilla chips
1/4 t chili powder
Pre heat grill to med low
Cut off 1/3 of each jalapeno lengthwise and scrape out seeds and membranes, forming a canoe--leave stem on. Combine next seven ingredients well. Stuff each canoe with crab mixture--combine chips and chili powder and sprinkle on top.
Grill jalapenos, stuffing side up for 10 min or until charred, but still firm.
Happy birthday to your sister.
"He who sups with the devil should have a. long spoon".