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02-08-2008, 12:31 AM
Re: (...)
Ok, I started collecting my parmesan rinds and freezing them because I know a couple of you had mentioned doing that. What I don't remember is what you use them for? Any help?
Erin
Mom to three wonderful 7th graders!
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I throw mine into sauce or soup, Erin. Just remember to remove them before they become a sticky mess.
PJ
PJ
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What PJ said and you know what a couple of pcs. would be good in? Roberto's oven dinner - Billy posted the recipe (which is in the Share a Recipe book

) for it a few days ago, did you see it? If not, I can pull it up for you.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Thanks PJ and Jean!
Jean, I think I fingered that recipe. Looks so good, I love roasted vegies and sausages. I usually do a quick version, but I bet that just makes the whole house smell so good.
Erin
Mom to three wonderful 7th graders!
The time is flying by.