looking for recipe
#11
  Re: (...)
I recently had the chance to enjoy a dish made from a recipe in a past issue of Cuisine at Home. I am trying to locate the recipe since I only recently discovered the magazine. It was chicken with a breading that included sun-dried tomatoes. I think that the breading might have also had some cheese in it. It was excellent, and I'd appreciate any help that the members of the board might give me.

Thanks
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#12
  Re: looking for recipe by thetwobugs (I recently had the c...)
Was it like a whole chicken breast? Or a stew/curry type dish?

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#13
  Re: Re: looking for recipe by DFen911 (Was it like a whole ...)
Yes, it was a whole boneless chicken breast.

Thanks
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#14
  Re: Re: looking for recipe by thetwobugs (Yes, it was a whole ...)
Is this it?

Sun-Dried Tomato Crusted Chicken
(Cuisine at home, April 2004, Issue 44, p. 40)

Makes: 4 Chicken Breasts Total Time: 30 Minutes Rating: Intermediate

Prepare; Trim Fat and Season:
2 boneless, skinless chicken breast halves (8 oz. each)
1 t. black pepper
1/2 t. kosher salt

Pulse in Food Processor for Course Crumbs:
2 cups bread crumbs
1/2 cup oil-packed sun-dried tomatoes, drained, sliced
4 large garlic cloves, peeled

Place in a Shallow Dish; Dredge Chicken:
1/2 cup all--purpose flour

Blend; Place in a Shallow Dish; Dip Chicken:
2 eggs
2 T. water

Heat in Ovenproof Nonstick Skillet; Saute Chicken:
2 T. olive oil

Preheat oven to 375°.

Prepare breast halves by trimming fat. Slice each breast in half lengthwise; pound to 1/2" thick. Season with pepper and salt.

Pulse bread crumbs, tomatoes, and garlic in a food processor. Transfer to a shallow dish.

Place flour in a second shallow dish.

Blend eggs and water with a fork in a third shallow dish. Dredge both sides of chicken in flour, then dip into egg mixture to coat. Transfer chicken to crumb mixture and pat onto both sides; place on a baking sheet or plate.

Heat oil in an ovenproof nonstick skillet over medium-high heat. Saute chicken 3 minutes, or until golden brown. Care-fully flip chicken, then place pan in oven. Roast 8 - 10 minutes, or until cooked through. Rest 5 minutes before serving.
Don't wait too long to tell someone you love them.

Billy
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#15
  Re: Re: looking for recipe by bjcotton (Is this it?[br][br]S...)
Billy for the Win!!

I went thru all mags and even checked the members plus site but couldn't find it. I don't have that issue here at the house
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#16
  Re: Re: looking for recipe by DFen911 (Billy for the Win!![...)
Way to go Billy!!!!!
Daphne
Keep your mind wide open.
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#17
  Re: Re: looking for recipe by Gourmet_Mom (Way to go Billy!!!!!...)
Once again, Billy to the rescue!

PJ
PJ
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#18
  Re: Re: looking for recipe by bjcotton (Is this it?[br][br]S...)
That has to be it, thank you so much!! ... Thanks also to DFen for looking for it. You guys are great.
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#19
  Re: Re: looking for recipe by thetwobugs (That has to be it, t...)
We need to get Billy a cape and an MC Hammer outfit....wouldn't that be cool! Who sews?
Daphne
Keep your mind wide open.
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#20
  Re: Re: looking for recipe by Gourmet_Mom (We need to get Billy...)
Hey by the way..welcome to boards Bugs
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