Korean Fried Chicken
  Re: (...)
This is cooked by deep frying the chicken twice in a blend of flour and spices. The skin is very crispy fried this way.The oil temp is at about 350*. Usually wings and drumsticks are used. It is cooked 10 minutes taken out and drained, cooled 2 minutes then fried for another 10 minutes. Then the chicken is drained and tossed in a soy-garlic or a hot sauce. Any ever tried or made this fried chicken ? Restaurants are found in NY,NJ and CA. Anyone have a recipe?? Thanks !!!
  Re: Korean Fried Chicken by Barbarainnc (This is cooked by de...)
I have never tried this - just found it on the web - lots of posts about the korean fried chicken in NY. Looks good. You might have to adjust quantities - that's a lot of chicken!

* Exported from MasterCook *

Hawaiian-style Korean Fried Chicken

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Serving Size : 0 Preparation Time :0:00
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Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
15 pounds chicken (wings/thighs/drummettes/whatever)
4 cups flour
4 cups cornstarch
2 quarts oil (corn/vegetable)
1 1/2 c. shoyu
1 c. sugar
3 stalks green onions sliced thinly
3 crushed garlic cloves
2 hot peppers minced
1 tablespoon sesame oil
1/4 c. toasted sesame seeds

Heat oil in a frying pan or deep fryer to 350 F.

Warm shoyu in a saucepan, gently stirring in sugar until it's dissolved,
add green onions, crushed garlic, minced peppers, sesame oil, and sesame

Dredge the chicken lightly in the flour and cornstarch (add a raw egg to
the mixture for crispier skin), fry for 10 minutes, shake and let cool for
two minutes, then fry again for another 10 minutes. Remove chicken from
oil, shake again, and dip in mixing sauce, then let cool for another 2-5

"A Lot of Korean Chicken"
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  Re: Re: Korean Fried Chicken by esgunn (I have never tried t...)
I'm confused: which is this - Hawaiian or Korean? Is there a Korean-style Korean Fried Chicken?

Will have to try the supplied link address.
If blueberry muffins have blueberries in them, what do vegan muffins have?
  Re: Re: Korean Fried Chicken by labradors (I'm confused: which ...)
Don't ask me - it is the name on the recipe - Hawaiian Korean fried chicken. I just copied and shared the recipe.
Mom to three wonderful 7th graders!
The time is flying by.
  Re: Re: Korean Fried Chicken by esgunn (Don't ask me - it is...)
Whomevers, it sounds good!!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.

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