dim sum

[Chops52]

can anyone tell me which issue covers Dim Sums?

thanx, guys

[esgunn]

Looks Like Issue 74!


Try Some Dim Sum
Cuisine at home No. 74 (April 2009), page 24
Who doesn't adore elegant, exotic little Asian dumplings? We spill the secrets for making these spectacular-looking, great-tasting Cantonese delights in your own kitchen.

Wheat Flour Dough and Wheat Starch Dough
Cuisine at home No. 74 (April 2009), page 25
The secret to pretty dim sum? Use dough that folds with ease.

Beef Dumplings with Scallions
Cuisine at home No. 74 (April 2009), page 26

Shrimp Dumplings with Bamboo Shoots
Cuisine at home No. 74 (April 2009), page 27

Pot Stickers
Cuisine at home No. 74 (April 2009), page 27

Chile Garlic Oil
Cuisine at home No. 74 (April 2009), page 27

Soy Sesame Dipping Sauce
Cuisine at home No. 74 (April 2009), page 27

Mushroom Dumplings
Cuisine at home No. 74 (April 2009), pages 28-29

Bun Dough
Cuisine at home No. 74 (April 2009), page 30

Barbecued Pork Buns
Cuisine at home No. 74 (April 2009), page 31

[cjs]

Oh my, now I'm hungry for dim sum...