Tourtiere Turnovers for PJ (etal) - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: Tourtiere Turnovers for PJ (etal) (/showthread.php?tid=25416) |
Re: Tourtiere Turnovers for PJ (etal) - bjcotton - 08-29-2007 Lorraine, Lorraine! What in the world am I going to do with you? Re: Tourtiere Turnovers for PJ (etal) - mjkcooking - 07-15-2013 Wanted to bring this up again. Re: Tourtiere Turnovers for PJ (etal) - cjs - 07-15-2013 Didn't even realize I was reading an old thread until I saw Billy J!!!! I did make these, but have not done again. Would be a fun winter project. Must save this thread!! Re: Tourtiere Turnovers for PJ (etal) - pjcooks - 07-15-2013 http://im1.shutterfly.com/media/47a3df06...3D550/ry%3D400/ Here's said shared nephew and now shared grand nephew! 2 years old already! Still make these at Thanksgiving......thanks again for the recipe! PJ And he's blonde like his Grammie Kelly (my sister) and his "Grammie Patti"-Kel and I look alike and he got a little confused with all the blonde hair..... Re: Tourtiere Turnovers for PJ (etal) - mjkcooking - 07-15-2013 Would some one post the sauces they use for these? Thanks Re: Tourtiere Turnovers for PJ (etal) - Mare749 - 07-15-2013 Thanks for bringing this up. I never did make them and would like to. Yes, sauces please! Re: Tourtiere Turnovers for PJ (etal) - cjs - 07-15-2013 "We really enjoyed them, Lorraine - and we must have had 6 little 'plops' of salsa/chutneys/etc. on our plates to try with them - the winnner???? Basil pesto mixed with Garlic Pineapple Salsa (they mixed on the plate). Boy, was that good!" Well, I suggested these in my post. Nowadays, I'd probably try smoked ketchup, too! Re: Tourtiere Turnovers for PJ (etal) - mjkcooking - 07-16-2013 Jean could you post that recipe for the sauce. Please Re: Tourtiere Turnovers for PJ (etal) - cjs - 07-16-2013 Which sauce, Marye??? Re: Tourtiere Turnovers for PJ (etal) - mjkcooking - 07-16-2013 The ones you posted about on the 15. Or the smoked ketchup. Or any suggestions. Thanks |