What's on the menu for everyone today??
I'm doing the B.nut Sq. fettuccine from #107 that Maryann liked so well. The other half of the squash I think I'll make a soup to have ready for travel day.
I'm doing the B.nut Sq. fettuccine from #107 that Maryann liked so well. The other half of the squash I think I'll make a soup to have ready for travel day.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com