I have about 1 1/2 cups of pureed raspberries left over from making jam. Just straight raspberries - right now still has seeds. Any thoughts on what I can do with it?
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  Pureed Raspberries esgunn I have about 1 1/2 c...
MMmMMmm Rasberry glazed pork.

You could probably take the puree and add some balsamic vinegar, dijon mustard, fresh orange zest, fresh thyme and cook it down and strain it. Grill up a tenderloin and baste it at the end with the glaze.

  Re: Pureed Raspberries DFen911 MMmMMmm Rasberry gla...

MMmMMmm Rasberry glazed pork.

I'll second that (and probably have seconds of that, as well)!
If blueberry muffins have blueberries in them, what do vegan muffins have?

  Re: Pureed Raspberries labradors [blockquote]Quote:[h...
We're not having enough sun so you can't do this outside, but how about fruit leather in the oven??? Used to do this for my kids.

or smoothies.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
  Pureed Raspberries esgunn I have about 1 1/2 c...
Soooo many things come to mind, Erin...Do the kids like Jell-O? Use the puree (strained) in place of the water. Can even make the "gigglers" for them. A Raspberry vinaigrette. Raspberry tiramisu (use the strained raspberries in place of the coffee). Triffles. Glaze for meat or chicken. Freeze it (strained) for future use. Use it for "punch" for the kids, raspberry lemonade, raspberry ice cubes. . . .
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Pureed Raspberries

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